I’m still trying to figure out if Asian food tastes this much different? I was out with my wife when we discovered this place “Delhi Masala” when my wife suddenly got her cravings for Asian food. It was our first time trying out anything Asian or anything this spicy. We tasted seek kabab, chicken biryani and some raita with it. The waiter actually guided us to have this for our meal. It was actually a full-fledged meal – super heavy and we had no space for dessert at that time. Is Asian food always this spicy or am I feeling too much? In the end, it was actually tasty. I mean, kinda different from our routine food. But my wife wants to try out something sweet from here too so next time we’ll order something light. Any suggestions?
Delhi Masala, 2077 Adam Clayton Powell Jr Blvd, New York, New York 10027, United States